Are you stuck driving Tofu orders for your father in the early morning hours? Why not jump into your old Toyota Corolla Liftback and head on over to Mikkeller Brewing SD for this super crispy and refreshing rice lager.
We made this beer using a 60%/40% split of pilsner malt and flaked rice. The rice helps lighten the overall color of the beer while also leading to extra dryness. Taking this malt profile, we decided that the best addition would be some zesty hops from New Zealand. Motueka and Wakatu both lend some light lime juice and zest notes to the nose and mouth. With higher natural carbonation levels from an old lagering technique, we were able to bring forth this most quenching of beverages.
This all around winner is perfect after your drift runs on its namesake, Mt. Akina.
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