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Sour Ale Brewed with Carrots & Aged in Oak Barrels
Our Spontan Series is 100% spontaneously fermented beer aged in oak barrels for 1 to 3 years. It is made with wort produced by lambic producers, not with wort and microbiological cocktails.
For this variation we are excited to present SpontanCarrot – We've Formed an alliance with carrots which were generously added during the brew process to create a truly unique and very sour beer.
Aged at our barrel house in Belgium.