Musta Got Lost
Dry-hopped Lager with Chunmee Tea
We have had our eye on some cool Kveik (popularly akin to Norwegian farmhouse beers) for use in a lager-inspired beer. We did some magic in the brewhouse to produce a moderately hoppy base that helps to showcase the unique fermentation characteristics derived from the Kveik.
Light pomme aromas coupled with a dash of herbaceous and floral notes, work in harmony with a magnificent dose of Chunmee tea - a more acidic style of green tea from the Chinese Jiangxi province.
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